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Articles containing

the keyword « Corsican specialities »

U Nichjaretu

Written on . Posted in Restaurants.
Mediterranean cuisine with Corsican specialties, veal on the spit and homemade desserts in a wild setting, facing the sea. View over the wild bay of the same name, this restaurant is nestled betwee...

U Palazzu

Written on . Posted in Restaurants.
The restaurant U Palazzu in Pigna is one of those exceptional places where history and modernity go hand in hand. Situated in an old oil press of the 19th century, the establishment will welcome yo...

A Mandria di Pigna

Written on . Posted in Restaurants.
Come and visit the beautiful village of Pigna and stop at the restaurant A Mandria where Loïc and Isabelle welcome you to share their passion for the best Corsican products. Open for lunch and dinn...

U Fanale

Written on . Posted in Restaurants.
On the road to Porto at the exit of Calvi, U Fanale restaurant welcomes you by the coast overlooking the bay and the tip of the the Revelatta. Enjoy the outdoor terrace sheltered by umbrella pines....

Le Nautic

Written on . Posted in Restaurants.
On the port of Calvi, the Pascal Costa team offers a seasonal cuisine. Pluck lamb and wild boar in winter. Corsican and Mediterranean cuisine in summer.

Chez Edgard

Written on . Posted in Restaurants.
At Edgard's, it's a unique price! Corsican starter, the choice of meat grilled on a wood fire and a Corsican dessert. Specialities : spit-roasted meats including whole veal, leg of lamb, wild boar...

A Piazzetta

Written on . Posted in Restaurants.
Located on Place Marchal (above the famous church of Calvi), A Piazzetta is THE "Bistro Corse" of Calvi. Red and white squarred tablecloth, modern objects and treasures from the attic, you will tas...

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Open from 6 April to 3 November 2024
Between 29 June and 31 August arrival/departure Saturdays or Sundays only.
For any special request, please contact us.
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