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La Table De Sabine


Fish specialties

At the end of the Navy, an elegant terrace with table tops whose specialty is above all the local fishing of the Gulf of Calvi. The chef naturally favors healthy local products and this plant specialist is distinguished among other things by the subtlety of his cooking in low temperature for crunchy or melting textures and his fierce defense of the short circuit and seasonality. Everything here is professional, from the welcome to the presentation of the dishes, tasty and of a beautiful originality. A very nice discovery!

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Booking
Open from 6 April to 3 November 2024
Between 29 June and 31 August arrival/departure Saturdays or Sundays only.
Outside this period, arrivals are possible every day for short and long stays. For any special request, please contact us.
persons
2 adultes
adults
2
children
0
Official website
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  +33(0)495 444 446

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